Bruno Pilzer Grappa di Pinot Nero 0,7l 43%

Bruno Pilzer Grappa di Pinot Nero is a single-varietal Italian grappa made from the pomace of Pinot Nero grapes, also known as Pinot Noir. The grapes come from the Trentino region, which is renowned for its winemaking tradition and ideal conditions for growing high-quality grape varieties.

Tasting Profile:

Aroma: Interesting, pleasant, and varietally pure, with the character of a Pinot Noir grappa.

Palate: Balanced, pleasant, and long-lasting, with a harmonious blend of aromas and flavors.

Finish: Long, clean, and elegant.

Serving:

It is best enjoyed in a tasting glass, savored slowly and calmly, allowing its delicate aromas and long finish to unfold.

Bruno Pilzer Grappa di Pinot Nero is ideal for those who wish to experience grappa in its pure varietal form. Distilled from grape pomace and water, it offers an authentic expression of the raw material without unnecessary additives. It is a fine example of the balance between aroma and flavor, making it a pleasant after-dinner digestif as well as an intriguing tasting sample for lovers of Italian spirits.

Ingredients: Distillate of grape pomace and water.

About the Pilzer Distillery:

Pilzer is an Italian family-owned distillery from Trentino, one of the most respected producers of grappa, fruit distillates, and other fine spirits. It was founded in 1957 in Faver, an ancient village in the heart of the Cembra Valley, a region known for its winemaking tradition, mountainous character, and high-quality ingredients.

The distillery’s current form is the work of brothers Bruno and Ivan Pilzer, who carry on the family craft and develop it with an emphasis on quality, purity, and precise craftsmanship. Pilzer specializes primarily in grappa—a traditional Italian spirit made from grape pomace—but also offers fruit distillates, liqueurs, and other specialties.