Opened in 1957 in Favero, an ancient village in the middle of the Cembra valley, the Italian family-run Pilzer distillery is today one of the most prestigious distilleries not only in Trentino but in the whole of Italy. Under the direction of brother ...
Opened in 1957 in Favero, an ancient village in the middle of the Cembra valley, the Italian family-run Pilzer distillery is today one of the most prestigious distilleries not only in Trentino but in the whole of Italy. Under the direction of brothers Bruno and Ivan Pilzer, it produces a wide and highly qualified range of grappas, spirits and fruit spirits. Throughout its history, the distillery has won medals, awards and recognition at many of the most important national and international competitions in the sector.
The best by mixing 8 varieties of grappas in the long sought ideal ratio
Ingredients: grape marc distillate and water.
