Whisky made from a blend of Czech and Moravian malts produced using traditional methods with naturally fermented mash and carefully distilled with an emphasis on the smoothness and fineness of the resulting distillate while retaining the pleasant mal ...
Whisky made from a blend of Czech and Moravian malts produced using traditional methods with naturally fermented mash and carefully distilled with an emphasis on the smoothness and fineness of the resulting distillate while retaining the pleasant malt notes hand-rolled from a single cask and bottled directly by Distillery Master Tomas Dyntar and always only in very limited quantities. A whisky with a subtle smokiness achieved by smoking the malts with peat.
Producer's address: Thomas Dyntar distillery s.r.o., Tiché nám. 61/9, Zámostí 112, 67401 Třebíč, CZ
