You can also have Pyrat XO Reserva in a wooden cabin. It is made on the island of Anquilla and is blended from very well aged rums, older than fifteen years with a dense and sweet aroma. It tastes of vanilla, marzipan, sweet spices and ripe fruit, ha
Xuxu Erdbeerlikör is a fruit liqueur made from strawberry juice and other ingredients. It comes in a 1 litre bottle with an alcohol content of 15%.
This liqueur has a light pink colour and an intense strawberry aroma. Its taste is sweet and fruity,
Grappa is a distillate made from marc, i.e. the pomace leftover from grape crushing and the extraction of juice for the purpose of making wine. Distillation takes place in a stoker fired boiler with steam coming from the bottom, which cures the marc.
Advocaat is a liqueur made from a rich and creamy blend of egg yolks, aromatic spirits, sugar and brandy with a hint of vanilla. It has a smooth and full-bodied taste.
Pircher Williams pear brandy in a 3-liter bottle is an iconic spirit from the South Tyrolean brand Pircher and also the company's first and oldest product. It is made exclusively from fresh, fully ripe Williams Christ pears, carefully selected at opt
Bottega Latte Macchiato is a delicate cream liqueur inspired by Italian coffee and confectionery traditions. It combines the intense aroma of high-quality coffee, velvety milk cream, and a light touch of grappa, which gives the result a distinctive c
Fruko Meruňka is an unsweetened spirit, popular for its nice light aromatic flavor, is delivered by the addition of apricot spirit.
The company Fruko-Schluz ranks among the 5 biggest Czech producers of alcohol drinks in the Czech Republic. The comp
Pircher Green Apple Liqueur is a refreshing green apple liqueur that stands out for its pure fruit flavor and pleasant freshness. It is made from pure apple juice and carefully selected ingredients according to proven traditional recipes from the Sou
Pircher Limoncello is a classic lemon liqueur that stands out for its fresh citrus flavor and delicately aromatic profile. It is made from lemon extract and carefully selected ingredients according to the proven traditional recipes of the South Tyrol
Pircher Nusseler Likör is a classic walnut liqueur that stands out for its full flavor, delicate aroma, and harmonious sweetness. It is made from walnut extract and carefully selected ingredients according to the proven traditional recipes of the Sou
Diplomático Single Vintage 2005 0.7 l 43% is an exclusive Venezuelan rum from a limited vintage edition, crafted from carefully selected rum reserves from 2005. Maturation in oak barrels gives it exceptional depth, complexity and an elegant character
DANZKA Apple brings a juicy touch of summer to the world of premium vodkas. It combines the traditional Scandinavian distillation process with the refreshing taste of green apple, which is naturally fruity, delicately tart, and perfectly balanced.
L
Royal Salute whisky was first blended as a tribute to Her Majesty Queen Elizabeth II on the occasion of her coronation in 1953. It is a super-premium Scotch whisky that won the award for Best Blended Whisky at the prestigious International Wine &
Pircher Zwetschgeler is a classic plum distillate made exclusively from ripe, fresh, and juicy fruit. It is produced at the Pircher distillery according to a traditional production process that emphasizes time, patience, and precise craftsmanship.
C
Pircher Marilleler is a traditional apricot brandy made exclusively from ripe, fresh, and carefully selected fruit. It is produced at the Pircher distillery according to proven craftsmanship methods that emphasize the quality of raw materials, patien
Pircher Williams is a classic pear brandy made from sweet, fully ripe Williams Christ pears. At the Pircher distillery, the entire production process is carried out with an emphasis on tradition and precision – from the careful selection of fruit, th
Pircher Apricot is a premium apricot distillate whose character is based on the typical aroma of South Tyrolean apricots ripening in the ideal climatic conditions of the Alpine region. It is the quality and aroma of the local fruit that form the basi
