Monin Coconut 0,7 l

MONIN Coconut is a distinctive syrup with a sweet, delicate, and slightly milky coconut flavor. It adds an intense exotic character to drinks and can be used in both alcoholic and non-alcoholic recipes, from tropical cocktails and homemade lemonades to hot chocolate or iced tea.

Tasting Profile:

Concentrated notes of dried coconut dominate both the aroma and flavor. These are complemented on the finish by a subtle hint of caramel, which rounds out the flavor and pairs well with milk, chocolate, coffee, fruit, and dark spirits.

Serving:

The syrup is particularly suitable for:

• alcoholic and non-alcoholic cocktails,
• hot chocolate and other hot beverages,
• lemonades and sodas,
• iced teas,
• coffee and milk-based drinks,
• desserts and other culinary recipes.

The recommended dilution is one part syrup to eight parts water, cocktail, or other beverage.

MONIN Coconut is ideal for making Piña Coladas and other tropical cocktails, as well as their non-alcoholic versions. It complements rum, gin, vodka, and bitter aperitifs in an interesting way. You can also use it in lemonades, sodas, and iced teas.

Recipe for a Coconut Negroni

Ingredients:

• 10 ml MONIN Coconut syrup
• 30 ml gin
• 30 ml red vermouth
• 30 ml Italian bitter
• ice

Preparation:

Pour all ingredients into a glass filled with ice and stir gently.

Garnish:

Garnish the cocktail with coconut and orange zest, then serve.

About the MONIN brand:

MONIN is a family-owned company founded in 1911 in the French city of Bourges. Today, it is a globally recognized brand that offers premium flavor solutions for professionals in the culinary and mixology industries, as well as for anyone who wants to enjoy high-quality drinks and desserts at home.