White sparkling wine made from grapes of 85% Glera grape variety and 15% of another white variety grown in the vineyards of the Italian wine region Venetto - extra dry. Brilliant Prosecco with elegant pearly aromas of acacia blossoms and intense not ...
White sparkling wine made from grapes of 85% Glera grape variety and 15% of another white variety grown in the vineyards of the Italian wine region Venetto - extra dry.
Brilliant Prosecco with elegant pearly aromas of acacia blossoms and intense notes of pear and apple. Its aromatic character is distinctive, coming from organic production. The taste is fresh and harmonious with excellent persistence.
The Corvezzo family's winemaking tradition was started in the early 20th century by Guiseppe in the fertile vineyards between the villages of Cessalto and Motta di Livenza. His grandsons expanded the cultivated area to 140 hectares in the 1970s.
Renzo was a pioneer in sustainable wine production. At that time he introduced integrated pest management to reduce the use of pesticides. Today, his son Giovanni is committed to his father's vision of more sustainable wine production.
They are working hard to complete the process of ecological conversion of the vineyards, which began in 2010 and was completed in 2017.
The sensitively restored historic winery building includes a showroom and shop where you can both buy and drink wine.
