Dolin Vermouth de Chambéry Dry 0,75L 17,5% - vermouth, which made Martini famous – try it 50:50. Dolin Dry is a classical vermouth with fine, pure profile, which goes well with fish and seafood. Its flavor comes from the delicate base wine and more t ...
Dolin Vermouth de Chambéry Dry 0,75L 17,5% - vermouth, which made Martini famous – try it 50:50. Dolin Dry is a classical vermouth with fine, pure profile, which goes well with fish and seafood. Its flavor comes from the delicate base wine and more than 30 Alpine herbs.
Pale, slightly gold color, fresh and elegant smell, aroma of citruses, pine tree forest and basil. Sophisticated and complex flavor, persisting fresh and slightly sour finale – that’s Dolin Vermouth de Chambéry Dry.
Dolin Vermouth de Chambéry was made in 1821. Since then it has drawn inspiration from natural richness of Alps. Today Dolin is one of the last independent producers of vermouth, and the last one, who produces Vermouth de Chambéry. The authentic products are made by using the original techniques, thanks to these the Vermouth de Chambéry gained in thirties the controlled designation of origin AOC (Appellation d'origine contrôlée). In 19th century Dolin won awards in Philadelphia, St. Louis and London. Until today represents the benchmark for quality of French vermouth.
In the original production recipe of base wine, the local white grapes were used. But the damaging phylloxera led to replanting of the region with red and overly sweet white grapes. Wine for vermouth, same as cognac or Armagnac, must be very light and neutral. No wonder, still the base wines are chosen from the vineyard Armagnac in Gers. But the main ingredients and secret of Dolin remain the local herbs and aromatic plants from Alpine meadows over Chambéry.
