Tequila Volcan De Mi Tierra Reposado 40% 0,7 l

Tequila Volcan De Mi Tierra Reposado is a premium tequila made from 100% Weber blue agave grown in the mountainous regions of the Mexican state of Jalisco. It is created by blending two distinct reposado tequilas that are aged in new American and European oak barrels. The result is a smooth, balanced, and complex tequila in which the pure character of cooked agave blends with fruity, nutty, honeyed, and spicy notes.

Double aging allows for the distinct characteristics of both types of wood to be utilized. American oak brings fullness, sweeter notes, and a toasted character, while European oak enhances the spiciness and structure. The tequila thus offers a harmonious balance between the freshness of fruit, the natural character of agave, and the influence of new barrels.

Tasting Profile:

Color: Bright gold with amber highlights and slow, elegant tears in the glass.

Nose: Cooked agave, red apple, nuts, peach, and pineapple.

Palate: Black pepper, toasted tobacco, honey, nuts, and gently toasted wood.

Finish: Smooth, full-bodied, and harmonious, with a rich mouthfeel.

The aroma features cooked agave, red apple, peach, pineapple, and nuts. The taste is layered and delicately spiced, with notes of black pepper, roasted tobacco, honey, nuts, and lightly toasted wood. The finish is smooth, full-bodied, and pleasantly rounded.

Serving:

Tequila Volcan De Mi Tierra Reposado is best enjoyed neat, over a large ice cube, or in premium tequila cocktails.

Tequila Volcan De Mi Tierra Reposado is ideal for customers seeking a smooth and mature tequila with a pure agave base, fruitiness, and the complex influence of both American and European oak.

About the Volcan de Mi Tierra brand:

Volcan de Mi Tierra is a premium Mexican tequila brand founded in May 2017 as a joint project between the Mexican Gallardo family and the LVMH group. Its goal was to create a modern tequila that preserves traditional Mexican craftsmanship while offering a complex, refined style.

The brand name refers to the Tequila volcano in Jalisco. Its ancient eruption created soil rich in iron and basalt, which provides ideal conditions for growing blue agave. The brand works with the character of individual regions in Jalisco and, in selected tequilas, combines agave from both the lowlands and the highlands.

The brand is based at the historic Hacienda La Gavilana, which has belonged to the Gallardo family since the 18th century. Today, Volcan de Mi Tierra combines Mexican heritage, traditional production, and a modern approach to aging and the resulting flavor profile.