| Weight: | 1.328 kg |
|---|---|
| Alcohol volume: | 50% |
| Country of origin: | Czech Republic |
| Volume: | 0.2 l |
| Producer: | Ovocný lihovar Sudlička, Fonticulus, spol. s r.o. |
| Mark: | Sudlička |
Sudličkova Pear in an elegant small gift bottle with a seal is a traditional Czech fruit distillate in a practical 0.2 l package. Its 50% alcohol content underscores its full character and intensity. A solid base of ripe pears: Sudličkova Pear is m ...
Sudličkova Pear in an elegant small gift bottle with a seal is a traditional Czech fruit distillate in a practical 0.2 l package. Its 50% alcohol content underscores its full character and intensity.
A solid base of ripe pears:
Sudličkova Pear is made from carefully selected pears from the Polabská nížina lowlands. Only fully ripe fruit with sufficient sugar and aromatic content is used. Early varieties are not suitable because the resulting distillate would lack depth and the typical fruity aroma.
The production process begins with harvesting and subsequent crushing of the pears in a large-capacity grinder. They are then ground into a fine pulp using a screw pump. Fermentation takes place for at least 60 days without access to air, which is a key step in preserving and transferring the characteristic aromas to the distillate.
Taste profile:
The result is an aromatic, clean, and distinctive pear brandy with a pleasantly strong flavor. Thanks to its smaller size, it is suitable as a gift, a festive toast, or a stylish addition to special occasions.
Sudlička Distillery:
Sudlička brandy and its history date back to ancient times, when an old farmstead, which once served as a yeoman's fortress, protected the busy trade route to Potštejn Castle from robbers. Matěj Sudlička breathed new life into this place by starting the first fruit distillation. This step marked the beginning of a long tradition that has continued to develop over the years.
Historical milestones:
1918: The Čižmář family buys the estate and continues the farming tradition of the place.
1998: The current owner, Igor Čižmář, revives fruit distillation, reigniting the flames of traditional production in Sudličkova Lhota.
2006: Purchase of a distillery in Hrobice, where Igor Čižmář revives and modernizes the production of fruit distillates and liqueurs, continuing a 120-year history and tradition.
Producer's address: Ovocný lihovar Sudlička, Fonticulus, spol. s r.o., Sudličkova Lhota 1, 565 01 Mostek, CZ