The gift pack contains: 1 x 0.05 l Anton Kaapl Cider 47% 1 x 0.05 l Anton Kaapl Bierbrand 47% 1 x 0.05 l Anton Kaapl Karllikör - herbal liqueur 28% 1 x 0.05 l Anton Kaapl Blueberry Liqueur 28% 1 x 0.05 l Anton Kaapl Cider with honey lids 35% 1 x 0.05 ...
The gift pack contains:
1 x 0.05 l Anton Kaapl Cider 47%
1 x 0.05 l Anton Kaapl Bierbrand 47%
1 x 0.05 l Anton Kaapl Karllikör - herbal liqueur 28%
1 x 0.05 l Anton Kaapl Blueberry Liqueur 28%
1 x 0.05 l Anton Kaapl Cider with honey lids 35%
1 x 0.05 l Anton Kaapl Apricot 47%
1 x 0.05 l Anton Kaapl Slivovice 47%
Gift packaging boxes with partial printing and a solid insert filled with bottles of quality spirits and liqueurs.
Distillates (plum wine, apple wine and apricot wine) are made by alcoholic fermentation and distillation of the given fruit and diluted with soft demineralized water from a 102-meter deep well in the Klikovsk formation of the Třeboň basin. No other ingredients.
Bierbrand is produced by alcoholic fermentation and distillation of beer wort and diluted with soft demineralized water from a 102-meter-deep well in the Klikovsk formation of the Třeboň basin. No other ingredients.
Apple cider with honey lids is made by maceration of honey lids from bees raised in virgin nature on the border of the Třeboň Basin and the Novohradské Mountains in an excellent apple cider. It contains apple distillate, royal jelly, propolis, pollen, honey and is diluted with demineralized water from a 102-meter-deep borehole in the Klikovsk Formation of the Třeboň Basin. It contains "dietary" 24 to 27 grams of sugars per liter of distillate. A fine turbidity is typical.
Karlikör with an ideal alcohol content of 28% and approx. 140 g per liter. Made by macerating a proprietary blend of unusual herbs and spices in a fruit distillate. It contains sugar and colander and is diluted with soft demineralized water from a 102-meter-deep well in the Klikovsk formation of the Třeboň Basin. No other ingredients. A fine turbidity is typical.
Blueberry liqueur is made by macerating and pressing wild blueberries in a fruit distillate with the addition of lemon balm, vanilla pods from Madagascar, citric acid and sweetened with sugar. The liqueur is diluted with demineralized water from a 102-meter-deep well in the Klikovsk formation of the Třeboň Basin. No other ingredients. A fine turbidity is typical. Each bottle contains at least 25% freshly squeezed blueberry juice.
Producer's address: FONEKA s.r.o., Jílovice 217, 373 32, CZ
