| Alcohol volume: | 40% |
|---|---|
| Country of origin: | Philippines |
| Volume: | 0.7 l |
| Producer: | Bleeding Heart Rum Company |
| Mark: | Don Papa |
Don Papa Alon is a premium rum-based spirit that offers a fresh take on the tropical character of Philippine spirits. It is made from the molasses of sugarcane grown on the fertile island of Negros, nicknamed Sugarlandia, and draws inspiration from t ...
Don Papa Alon is a premium rum-based spirit that offers a fresh take on the tropical character of Philippine spirits. It is made from the molasses of sugarcane grown on the fertile island of Negros, nicknamed Sugarlandia, and draws inspiration from the traditional Filipino dessert Ginataang Langka, which combines jackfruit, coconut milk, and delicate spices.
Tasting Profile:
Color: Dark amber to copper.
Aroma: Toasted coconut, lime, grilled pineapple, papaya, mango, lychee, jasmine, and subtle vanilla.
Taste: Creamy and rich with notes of mango, peach, figs, coconut, subtle spices, and a fresh hint of lemon.
Finish: Long, harmonious, and fruity with lingering notes of vanilla, coconut, and tropical fruit.
Compared to classic Don Papa products, Alon offers a lighter, fresher, and less sweet flavor profile. Rich tropical fruit is complemented by notes of toasted coconut, vanilla, and subtle spices, creating a harmonious and exotic experience.
Recommended Serving:
Don Papa Alon is best enjoyed neat or on the rocks, where its tropical character truly shines. It’s also perfect in refreshing cocktails with coconut water, ginger beer, or premium cola and a slice of lime.
About the Don Papa Brand:
Don Papa is a premium Philippine rum brand founded in 2012 that pays tribute to the revolutionary Papa Isio (Dionisio Magbuelas), one of the leading figures in the Philippine struggle for independence. The brand’s products are crafted on the island of Negros, which, thanks to its volcanic soil and ideal climatic conditions, is the country’s most important sugarcane-growing region.
Don Papa is known for its rich, fruity style and emphasis on aging in oak barrels, which lend the spirits their characteristic smoothness and complexity. In addition to classic rums, the brand also produces limited editions and innovative rum specialties inspired by Philippine culture, history, and the exotic flavors of local cuisine.
Producer's address: Bleeding Heart Rum Company, 1651 Dian St, Makati Metro Manila, Philippinen, PH































