Tullamore Dew 12Y 40% 0,7 l

Tullamore D.E.W. 12 Year Old Special Reserve is an exceptional Irish blended whiskey that perfectly embodies the art of traditional Irish distillation. A carefully balanced blend of pot still, malt, and grain whiskey, it is aged for 12 to 15 years in bourbon and sherry casks, giving it its characteristic depth, smoothness, and deliciously creamy texture.

Tasting profile:

Color: Dark amber with copper highlights.

Aroma: Rich, mature and complex. Notes of cocoa, dried fruit, roasted nuts and wood can be detected.

Taste: Full-bodied, chocolatey with a distinctive praline texture. Dried fruit, nuts and delicate spices blend together, complemented by a robust but creamy smooth body.

Finish: Long, silky and warm with hints of vanilla, wood and caramel.

Production and maturation:

Every drop of this whiskey comes from carefully selected stocks of old Irish distillates, which blend harmoniously with a high proportion of pot still and malt whiskey. It is matured in three ways – in bourbon, sherry and traditional oak casks, giving it exceptional depth, balance and smoothness.

Awards:

Tullamore D.E.W. 12 Year Old Special Reserve has won numerous international awards and the respect of whiskey connoisseurs around the world. It is a symbol of quality, tradition, and true Irish craftsmanship.

Drink recommendation:

D.E.W. Fashioned

An elegant and silky variation on the classic Old Fashioned with an Irish character.

Recipe:

• 50 ml Tullamore D.E.W. 12 Year Old Special Reserve
• 10 ml sugar syrup
• 3 drops Angostura Bitters
• 60 ml Irish stout

Method:

1. Pour the whiskey, syrup, and bitters into an old fashioned glass.
2. Add ice cubes and stir gently.
3. Let it settle briefly and top up with Irish stout beer.
4. Garnish with orange peel and enjoy the harmony of flavors with typical Irish charm.

About Tullamore D.E.W.:

Tullamore D.E.W. is an Irish whiskey that reflects the true essence of the town where it is produced. With a tradition dating back to 1829, when the distillery was founded in Tullamore, this whiskey represents the pride and heritage of a small Irish community. It is known for its unique production process, where the whiskey is distilled three times, matured in three types of casks, and blended from three types of whiskey. This process ensures its exceptional smoothness and deliciousness.

The wolfhound, which is part of the logo on every bottle of Tullamore D.E.W., symbolizes the spirit and character of the town and the whiskey itself. It is a reminder that Tullamore D.E.W. is more than just whiskey—it is a story of community, loyalty, and indomitable spirit.

Daniel E. Williams, the man after whom the whiskey is named, began working at the distillery at the age of 15 and became its director at 25. His story is an example of incredible determination and passion for whiskey production, which transformed Tullamore D.E.W. into a globally recognized brand.