At BenRiach, we use barley malted with inland peat. It is taken from the top soil surface and is less heavy and oily than the peat from Islay, which is saturated by the sea. As a result, our spirit takes on smoky characteristics without the iodine no ...
At BenRiach, we use barley malted with inland peat. It is taken from the top soil surface and is less heavy and oily than the peat from Islay, which is saturated by the sea. As a result, our spirit takes on smoky characteristics without the iodine notes that are found in Islay malts.
Whisky region: Speyside
Alcohol by volume [% AbV]: 46
Ingredients: malted barly, pure & mineral rich water
