| Weight: | 1.18 kg |
|---|---|
| Alcohol volume: | 53.8% |
| Country of origin: | Mexico |
| Volume: | 0.7 l |
| Producer: | Dos Vales S.A.de C.V. Mexico |
| Mark: | Paranubes |
Paranubes Añejo American Oak is a distinctive Mexican rum from the Oaxaca region, made from the fresh juice of locally grown sugarcane. It is based on the flavor-rich Paranubes Blanco, which is then aged in American oak barrels. The aging process las ...
Paranubes Añejo American Oak is a distinctive Mexican rum from the Oaxaca region, made from the fresh juice of locally grown sugarcane. It is based on the flavor-rich Paranubes Blanco, which is then aged in American oak barrels. The aging process lasts approximately 18 to 24 months.
Production:
The rum is produced in the mountainous region of Río Tuerto using traditional methods and in small batches. Sugarcane of the Criolla, Morada, Dulce, and Dura varieties is grown on José Luis Carrera’s farm without the use of pesticides or industrial fertilizers. Production is thus closely linked to local agriculture and the long tradition of the spirit known as aguardiente de caña.
During production, fresh sugarcane juice is combined with juice that can ferment naturally in open vats for up to four months. Fermentation takes place with the participation of native yeasts from the surrounding environment.
This is followed by a simple, approximately nine-hour distillation in a hybrid copper still that combines a pot still and a six-column copper column. The individual distillate fractions are then blended again, and the rum is bottled without the addition of water at a natural strength of around 53.8%.
Aging in American oak adds more pronounced notes of vanilla, cocoa, tobacco, and subtle wood to the typical earthy sweetness, minerality, and slightly salty character of Paranubes.
Tasting Profile:
Nose: Distinctive and complex, with the earthy character of sugarcane, vanilla, cocoa, tobacco, and subtle notes of American oak.
Taste: Full-bodied and intense, with the typical earthy sweetness and slight saltiness of Paranubes Blanco. Aging brings vanilla, cocoa, tobacco, and balanced woodiness.
Finish: Long, warm, and earthy, with a lingering note of sugarcane juice, tobacco, cocoa, and oak.
Paranubes Añejo American Oak is an authentic rum for more experienced lovers of bold sugarcane spirits. It offers a combination of traditional Mexican production, spontaneous fermentation, high alcohol content, and aging in American oak.
About the Paranubes brand:
Paranubes is a small Mexican rum brand originating from the mountainous region of Sierra Mazateca in Oaxaca. The rum is produced near the village of Río Tuerto under the guidance of local producer José Luis Carrera and continues a long tradition of producing sugarcane distillate, which locals refer to as aguardiente de caña.
The brand is committed to maximizing local production. It uses fresh juice from several local sugarcane varieties, spontaneous fermentation with native yeasts, and traditional distillation in a simple hybrid still. The rum is typically bottled without added sugar and without dilution with water.
Producer's address: Dos Vales S.A.de C.V. Mexico
