| Weight: | 0.971 kg |
|---|---|
| Alcohol volume: | 45% |
| Country of origin: | Czech Republic |
| Volume: | 0.5 l |
| Producer: | Zelená Bohdaneč s.r.o. |
| Mark: | Agnes |
Agnes Beer Brandy, sometimes also referred to as bierbrand or pivovice, is an original spirit made from fresh 12° lager. It is neither a fruit brandy nor a grain spirit in the conventional sense—it is based on genuine beer from a partner brewery. Ag ...
Agnes Beer Brandy, sometimes also referred to as bierbrand or pivovice, is an original spirit made from fresh 12° lager. It is neither a fruit brandy nor a grain spirit in the conventional sense—it is based on genuine beer from a partner brewery.
Agnes has been producing beer brandy for many years, and it remains a staple of their lineup. At a time when this type of spirit is regaining attention, it has found a following among customers who enjoy discovering unconventional spirits with a distinctive character. As with other Agnes products, a simple rule applies here: no substitutes, no alcohol, no colorants, and no added sugar.
Production:
Agnes Beer Brandy is created through a slow, two-stage distillation of fresh 12° light lager. This process helps preserve the delicate aroma of malt, yeast, and hops that define its typical profile. The result is a spirit with an unconventional yet clean character that differs significantly from common fruit brandies.
Tasting Profile:
Aroma: A delicate aroma of malt, yeast, and hops.
Taste: Clean and distinctive, with the character of a fresh light lager and subtle notes of beer ingredients.
It is suitable for slow sipping, tasting, and as an interesting gift for lovers of beer, craft spirits, and less common specialties.
About the Agnes Distillery:
The Agnes Distillery has been producing fruit spirits in Bohdaneč since 2001 and focuses on pure, natural spirits with a balanced taste and pleasant aroma. The Agnes Distillery is built on a simple and honest philosophy—it produces spirits exclusively from fruit, yeast, and water. No added alcohol, no sugar, and no other flavorings. An important role is played by slow, controlled fermentation, gentle multiple distillation, a minimum of 8 months of aging, as well as triple distillation and ultrasonic aging.
Producer's address: Zelená Bohdaneč s.r.o., Bohdaneč 140, 285 25, CZ