A playful raspberry liqueur that will transport you to summer days and evenings. The fresh sweet raspberry juice and light bitterness created by macerating raspberry seeds will keep you entertained.
The raspberries have given this liqueur everything
The captivating taste of currant juice makes Creme de Cassis the right companion not only for a ladies' party.
Description
Creme de Cassis is a delicious fruit liqueur from the heart of the wine paradise of Dijon in Burgundy. It was created long ago
An exclusive chocolate liqueur, made by macerating exquisite cocoa beans from Costa Rica.
A great, balanced liqueur with the taste and aroma of the finest chocolate. It is based on premium cocoa beans from Costa Rica. Chocolate liqueur is smooth, pl
Carefully selected spirits from the Caribbean region matured in special oak barrels in the basement of the laundry mill into the pure flavour of quality dryer rum.
The base of Old Mill Rum is made up of cane spirits from the Dominican Republic and Ja
Anton Kaapl WILLIAMS HRUŠKOVICE 47%
Williams has been in such demand over the past year that it is temporarily only available in gift packs. We apologize for any complications.
The new Williamska from Serbia is still maturing for you...
Produced
Apricot liqueur in a gift bottle. Its base is a macerate prepared from ripe sweet apricots.
The apricot liqueur has an intense aroma and a full-bodied taste. Apricot liqueur is produced by macerating the best varieties of Velkopavlovice apricots, wh
New edition from the workshop of cellar master Lukáš Andrlík. In addition to his phenomenal work with whisky, Lukáš has also started working with spirits in his cellar.
The variety Domácí velkoplodá plum from our own orchards in Lhenice. The plum br
The traditional plum variety Domácí velkoplodé from our orchards in the fruit-growing area of Lhenice gave birth to Slivovica Svach. The taste of this very old variety has not yet been matched by any new cultivars. We let our plums ripen for as long
New edition from the cellar master Lukáš Andrlík. In addition to his phenomenal work with whisky, Lukáš has also started working with spirits in the cellar.
The Velkopavlovice apricot variety hides the summer sun, sweetness and freshness of South M
Very aromatic aroma and typical apricot taste. That's our favourite apricot in a nutshell!
We harvest beautiful apricots of the Velkopavlovická variety for the Svach Distillery in South Moravia. Every day a certain amount, always depending on the we
This rare fermented spirit was made from hand-picked blackcurrants from our orchard in Jílové u Prahy.
It is characterized by its typical fresh aroma and distinctive unmistakable taste.
In this 'traditional 50' you will recognise the oily skin, the aromatic flesh and the subtle echo of the stone. Thanks to controlled fermentation and sensitive distillation, it is also 'unconventionally' smooth.
A fine fruit spirit made from ripe mangoes. Fermented at low temperatures in a vinifier to preserve as much of the typical exotic aroma as possible.
Taste some exoticism with us !
This "calvados" has been fine-tuned with a blend of spirits from three varieties and four vintages. The oldest portion was aged in small casks for 7 years.
Jablkovice won a silver medal in San Francisco in competition with global companies and became
Aging in barrels adds delicious notes of vanilla, nuts and chocolate to its honeyed taste. The resulting blend is made up of Lukas, Clapp and Williams varieties.
Category winner at the 2019 Flora Basket.
Slivovitz from the original, almost extinct variety - the so-called "karlátek".
Karlátka is an old plum variety planted since the time of Charles IV and proven over the centuries as one of the most suitable for the production of delicious slivovitz.
An increasingly rare spirit with an original aroma and a smooth spicy taste with a nutty finish. Controlled fermentation and sensitive distillation bring out its typical character. It is produced in limited batches. It is one of the highlights of our
Vínovice was refined by lying in oak barrels. We consider this blend of different vintages to be the peak of the author's production so far. A delicate spicy aroma and a full fruity middle develop smoothly into a long chocolate finish with light tann
Each bottle contains a minimum of 6 kg of ripe aromatic cherries, carefully de-stemmed and de-stemmed. This laborious preparation is rewarded by fermentation in vinifiers and a delicate vice-step distillation. The resulting product is well worth it.
Apart from the subtle plum aroma with a hint of vanilla, the chocolate was most pronounced in the taste and aroma due to the wood. The persistence is full and long, with a cocoa aftertaste.
Mirabelkovice is very popular for its distinctive almond aroma. This diverse fruit is an exciting challenge for any distiller. For plum lovers, it reveals another amazing dimension.
Winner of the 2019 Flora Basket
Apricot brandy is one of the most popular spirits thanks to its delicately sweet taste and distinctive aroma. In the brandy of the 'Velkopavlovická' variety you can smell apricot jam with a subtle hint of stone fruit.
Genuine fermented tangerine wine is made from ripe and carefully peeled tangerines.
The delicate citrus aroma and distinctive fruity flavour are due to the slow fermentation at low temperatures and sensitive distillation.
Taste a little exoticism wit
A fermented spirit made from a now rare fruit, which was used by grandmothers to add fruit to their wardrobes.
In this batch, citrus notes are most pronounced in the aroma, and banana can be found in the taste alongside the typical quince aroma.
28.10
€
without VAT34
€
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